Wine Tasting

Wine Dinner
December 19th 6:30 @ Tokaj Restaurant

1st course Crabcake with homemade Tartar sauce
Besserat de Bellefon
Brut Grand Tradition Champagne

2nd course Baked Goat cheese with micro green salad
Xavier Monnot 2016 Bourgogne Blanc
Les Grandes Coutures Burgundy France

3rd course Braised Beef short-rib and caramelized onion Ravioli
with wild mushroom cream sauce
2016 Cristom Mt. Jefferson Cuvee Pinot Noir
Willamette Valley Oregon

4th course Roasted Mangalica Tenderloin with
medoc sauce and Durgonya Fank wine
Paul Hobbs 2015 Crossbarn Cabernet Sauvignon Napa Valley
Barboursville 2016 Cabernet France Reserve Virginia

Dessert
Homemade Kepviselo Fank

$95.00 includes tax & gratuity
please contact Mitch 941-926-9463 for reservations