Lidio Carraro 2013 Dádivas Chardonnay
Serra Gaúcha Brazil
WTB Best Values 88 Rating
Made from 100% Chardonnay from 2 different clones, and harvested from two parcels of the Dadivas vineyard. The wine is fermented for 15-20 days and then aged for eight months in temperature-controlled stainless steel tanks. Dadivas Chardonnay has a bright, straw color with shining golden reflections and high viscosity, along with intense, elegant aromas of white flowers, such as daisies and acacia, and tropical notes of pineapples, melons, pears, grapefruit, apples and crisp minerality. It contains a fascinating palate of viscosity and balanced acidity, and a long finish.