Highly Allocated Gems
Showing 460–468 of 654 results
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Opus One 2018 Red
$399.99Napa Valley California
James Suckling 99 Rating
Extremely perfumed and floral with lavender, lilacs and violets to the sweet, ripe berries, such as blackberries and blackcurrants. Some slate and graphite, too. It’s full-bodied, yet ever so balanced and refined, with super fine tannins that last for minutes. Fresh herbs, such as bay leaf and lemon grass highlight the dark fruit. The quality of tannin is exquisite with wonderful polish and refinement. Lasts for minutes. So wonderful to taste now, but better after 2026. SPBX-6 SP28-5 -
Opus One 2019 Red
$349.99Napa Valley California
James Suckling 99 Rating
The purity of fruit is really something else here, with currants and fresh flowers, such as violets and roses. Flower stems as well. Fantastic length and structure to the wine, with tightness and focus. Wonderful fruit. Graceful. A blend of 78% cabernet sauvignon, 8% merlot, 7% petit verdot, 6% cabernet franc and 1% malbec. Try after 2028. SPBX-6 SP13-3 -
Opus One Overture 2021 Red Napa Valley
$189.99California
Overture is a timeless reflection of our Opus One estate vineyards. This remarkable terroir expresses itself in the complex aromas, flavors and especially, textures of Overture. The classic blackberry and cassis character of Cabernet Sauvignon melds seamlessly with the black cherry, red currant and violet from the Merlot, Cabernet Franc, Petit Verdot and Malbec. The blending of wine-lots across vintages and extended barrel aging give Overture a supple structure and silky texture. SPBX-6 -
Orin Swift Cellars 2018 Papillon
$69.99Napa Valley California
Wine Advocate 94 Rating
Deep garnet-purple colored, the 2018 Bordeaux Blend Papillon springs from the glass with plum preserves, baked blackcurrants and black mulberries with touches of menthol, tobacco leaf and pencil lead. Full-bodied, the palate has a firm texture of ripe, grainy tannins with a lively line and a long earthy finish. SP12-1 -
Ornellaia 2018 Tenuta dell’Ornellaia Bolgheri Superiore
$229.99Tuscany Italy
Wine Spectator 95 Rating
Complex, sophisticated and harmonious, this pure red is marked by black currant, black cherry, cedar, iron and light spice flavors. Bright and focused, with refined tannins emerging on the spice-tinged finish. Discreet and stylish. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2023 through 2040. SP47-2 -
Ornellaia 2021 Bolgheri Superiore
$249.99Tuscany Italy
Wine Spectator 98 Rating
An intense red, defined by lively acidity and framed by dense, ripe tannins that showcase its black currant, blackberry, violet and toasty oak aromas and flavors. Iron and wild herb accents emerge as this plays out on the finish. Though expressive at this stage, this youthful version will benefit from time in bottle. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2027 through 2046. SP42-3 -
Pahlmeyer 2019 Proprietary Red Wine
$214.99Napa Valley
James Suckling 98 Rating
Blackberries, blackcurrants and hints of mint. Full-bodied with very fine, velvety tannins. Turns firm and structured with a fine chewiness and a caressing mouth-feel. Lively, too…Very attractive now, but will be better in four to five years. Try after 2026. R9-5 -
Paitin 2015 Serraboella Barbaresco
$44.99Piedmont Italy
Wine Spectator 94 Rating
Hay, freshly cut grass and loam aromas segue to a core of cherry that pulls this together. The sweet fruit handles the burly tannins well, ending in a cascade of eucalyptus and tobacco notes. Best from 2023 through 2043. R10-2 -
Palmaz Vineyards 2019 Cabernet Sauvignon Napa Valley
$129.99California
Shy at first, the 2019 Palmaz Cabernet Sauvignon is a wine that takes its time to show its true characteristics. Dark fruit and toasted oak explode from the glass to invite you in. Once the wine opens up, currants, smoky oak and bold tannins round out a luscious mid-palate. Patience is key for the 2019 vintage, revealing more complexity as it opens up in the glass. The wine’s long finish leaves a hint of toasted caramel on the good-bye. A Cabernet braised steak or grilled tomahawk would be a perfect companion to this bold beauty. Anticipate the wine to age elegantly through 2030. R5-1
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