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Showing 2557–2565 of 2648 results

  • Barlow Vineyards 2016 Merlot

    $49.99

    Napa Valley California
    Deep Ruby with aromas of dark berry fruit and herb spice. On the palate flavors of black cherry and raspberry with cacao, licorice and earthy herb notes. Fine soft tannins, nice acidity, good balance on long finish ending with fruit, tobacco and cedar notes. Drinking well now! SP17-2

  • Saint Cosme 2018 Gigondas

    $49.99

    Southern Rhone Valley France
    Wine Advocate 93 Rating
    Saint Cosme's 2018 Gigondas is a blend of 70% Grenache, 15% Mourvèdre, 14% Syrah and 1% Cinsault, aged in a combination of new and used oak, with 30% of the volume matured in concrete. Full-bodied and generous, it's round and supple, with no hard edges to hamper the easy flow of asphalt, red raspberries and black cherries across the palate. Boasting ample but not excessive concentration, it's a lovely, seductive example of Gigondas to enjoy over the next decade or so. SP38-10

  • Stolpman Vineyards 2017 Estate Grown Hilltops Syrah

    $49.99

    Ballard Canyon Santa Barbara County
    Antonio Galloni 93 Rating
    The 2017 Syrah Estate Grown is absolutely gorgeous. Fresh, floral and wonderfully perfumed, the Estate expresses all the best vintage had to offer. Sweet floral, spice and dried herbs are beautifully laced into a core of dark Syrah. Not only is the Estate a terrific example of the year, it also captures the interplay of rich fruit and more savory notes that is so typical of the best Ballard Canyon Syrahs. The 2017 is simply compelling. That's all there is to it. SP20-5

  • Bedrock Wine Co. 2017 Evangelho Vineyard Heritage

    $49.99

    Contra Costa County
    Wine Spectator 94 Rating
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    Distinctive, showing briary complexity, with deep and expressive smoky anise, black cherry, black olive and green peppercorn flavors that build toward refined tannins. SP18-2

  • Ken Wright Cellars 2020 Pinot Noir Freedom Hill Vineyard

    $49.99

    Willamette Valley Oregon
    Savory, floral and spice focused. Black cherry, orange blossom, grapefruit, and anise are intertwined with tastes of savory red fruits. Concentrated and powerful finish. R25-2

  • August Briggs 2014 Cabernet Sauvignon Two Moon Vineyard

    $49.99

    Dry Creek Valley California
    The wine is deep and intense with a concentrated color has inviting aromas of cassis, anise, dark plum and a hint of earth that now comes through with time in the bottle. The taste is where this wine has blossomed into a beauty. Intoxicating flavors of currants, black cherry, green olive and bell pepper are prominent on the first swirl. The wine has mild oak and cedar aromas as well to add to the complexity. It is a pure cabernet sauvignon rich with ample weight and texture yet round with balanced tannins. You can give this wine another seven or ten years of cellaring if you can wait! SP26-4

  • Caparzo 2013 Brunello di Montalcino

    $49.99

    Tuscany Italy
    Wine Spectator 95 Rating
    This cuts more of a broad swath than its peers, yet remains graceful, evoking strawberry, cherry, tobacco and stony mineral flavors. Long and dense in structure, with a tobacco- and underbrush-tinged finish. Best from 2021 through 2033. R5-1

  • Aia Vecchia Sor Ugo 2016 Bordeaux Red Blend

    $49.99

    Tuscany Italy
    Wine Advocate 93 Rating
    The 2016 Bolgheri Superiore Sor Ugo offers thickly extracted aromas of blackberry preserves and cherry confit with smoke, tar and sweet spice. This is a full-bodied red (with 15% alcohol) that wraps thickly over the palate, showing rich density and concentration along the way. Campfire ash and hickory smoke appear on the close. The blend is 45% Cabernet Sauvignon, 35% Merlot, 15% Cabernet Franc and 5% Petit Verdot aged in barrique for 18 months. SP44-1

  • Joseph Phelps 2020 Sauvignon Blanc

    $49.99

    Napa Valley California
    The 2020 Sauvignon Blanc leaps from the glass with aromatic white flower, orange blossom and pleasing citrus peel undertones. Round and richly textured with delicately laced acid and mineral notes, tangy ripe apple, candied pear, and lemon linger throughout the palate to a satisfying hibiscus, rose hip and vanilla finish. R15-1

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