Price range: $89.99 through $450.00
Burgundy France
Enjoyabilityfactor 95 Rating
A fragrant, subtle nose of redcurrant, hibiscus, blackberry, sun-dried tomato and poppy syrup. Notes of iris, hyacinth and hawthorn create a very attractive profile, supported by a Bourbon vanilla backbone. The palate is very seductive, focused on roundness and
freshness. Fine texture brings depth and length. Pairing: Roasted mushrooms, miso and yeast sauce.
Must be ordered.
Valid while supplies are available
Buy this by the 6pk for $75.00 per bottle
The grapes are hand-picked, sorted and 60% of the wine is made from whole grapes. During the 11-day vatting period, between 5 and 7 cap punchings are carried out, as well as pumping over. After pressing, the wines are settled for 2 weeks and placed in barrels. 30% of the wine is matured in new barrels and 70% in barrels aged between 1 and 5 years. After 13 months’ ageing, the wines are racked into vats, rested for 3 months and bottled without filtering or fining.
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