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No-Brainers

Showing 1684–1692 of 2292 results

  • Pendulum 2019 Red

    $19.99 – $192.00

    Columbia Valley Washington State
    is is a big wine, with integrated and elegant tannins, and aromas of coee and plum. e wine has
    avors of bright black cherry, boysenberry, and sweet oak, nishing with plum reduction sauce and
    a hint of nutmeg. is is an easily approachable wine with elegant tannins making it a foodies wine.
    It will pair well with red meat, dark poultry meat, and will also compliment various grilled
    sausages/smoked meats.
    Must be ordered.
    Buy this one by the 12pk for $13.00 bottle

  • Penfolds Grandfather Rare Tawny Port

    $79.99

    Barossa Valley Australia
    Wine Advocate 92 Rating
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    Amazingly rich and honeyed with hints of figs, prunes, caramel, and toffee, it is a gorgeous, brilliantly made fortified wine composed of Shiraz and Mourvedre. This brilliant fortified is remarkably light on its feet given its massive richness. Thank good winemaking, great natural extract, and zesty acidity for keeping this wine fresh in spite of its huge residual sweetness and power.

  • Penner-Ash Wine Cellars 2018 Pinot Noir

    $39.99 – $186.00

    Willamette Valley Oregon
    Wine Advocate 90 Rating
    The 2018 Pinot Noir Willamette Valley has classic scents of tea leaves, tar and earth with a core of red and black berry fruits. The medium-bodied palate is silky and fresh, with a ripe frame, earthy fruits and a lifted finish.
    Must be ordered.
    Buy this one by the 6pk for $31.00 per bottle

  • PerUs 2016 Alessio

    $289.99

    Napa Valley California
    Enjoyabilityfactor 97 Rating
    This flamboyant Bordeaux style blend is a combination of 50% Merlot, 25% Cabernet Franc, and 25% Cabernet Sauvignon once again displays Russell Bervan's genius in blending. A nod to the original vintage of PerUs, this wine reveals the continued love affair between Sugar Loaf Mountain's Bordeaux varietals and Tench Vineyard's Cabernet Sauvignon. Combining these two epic vineyard sites once again display that sometimes the sum is truly greater than its parts.

  • Pesquera 2019 Tinto Reserva Especial

    $49.99 – $270.00

    Ribera del Duero Castilla y Leon Spain
    James Suckling 93 Rating
    A powerful, full-bodied Ribera del Duero showing plenty of roasted spices and a hint of chili chocolate to the rich blackberries. Quite flavorful and powerful but still fresh on the full-bodied palate coated by sinewy tannins. Long and compact.
    Must be ordered.
    Valid while supplies are available
    Buy this by the 6pk for $45.00 per bottle

  • Peter Michael 2014 Les Pavots

    $249.99

    Knights Valley
    James Suckling 98 Rating
    Incredible aromas of pine tree, mineral, cigar box and tobacco leaf but then it turns to currants and black truffle. Forest fruit and forest floor. Soya. Full body, round and decadent with a combination of ripe fruit and earth, spice and long finish. The uniqueness of Pavot is streaming here. R4-2

  • Peter Michael 2018 Les Pavots

    $249.99

    Knights Valley
    James Suckling 97 Rating
    Love the sweet berries, black olives, tile and fresh herbs on the nose with floral undertones. Oyster shell, too. Full-bodied with round, creamy tannins that are beautifully polished and refined. Very long finish. All about finesse and wonderful length. 68% cabernet sauvignon, 19% cabernet franc, 10% merlot and 3% petit verdot. Drink after 2023. BX-6

  • Peter Michael 2019 Les Pavots

    $227.99

    Knights Valley
    James Suckling 99 Rating
    This is very perfumed with blackberry and pine-cone aromas, as well as raspberries and black cherries. Full-bodied with firm, velvety tannins that are tight-grained. Creamy and beautiful. Currant and graphite flavors come through. Lightly chewy at the end. 60% cabernet sauvignon, 21% merlot, 14% cabernet franc and 5% petit verdot. Drink after 2025. SP11-4

  • Peter Michael 2015 Les Pavots

    $249.99

    Knights Valley Sonoma California
    Jeb Dunnuck 98 Rating
    The 2015 Les Pavots checks in as 60% Cabernet Sauvignon, 18% Cabernet Franc, 15% Merlot and the balance Petit Verdot. It offers a huge nose of blackcurrants, blackberry, scorched earth, graphite, and cedarwood. Deep, rich, supple, and sexy, with a seamless, incredibly elegant texture, it builds with time in the glass and is a monumental Cabernet Sauvignon blend from Napa Valley. R42-5

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