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Holm Oak 2016 Tasmania Pinot Noir


James Halliday 95 Rating
Several estate clones picked over 3 weeks, all batches destemmed and wild-fermented in open fermenters, hand-plunged up to five times a day, matured for 10 months in French oak (20% new). Light in color, but not in energy or drive. Complex spicy foresty notes intermingle with wild strawberry and red cherry aromatics across the bouquet and palate alike, fine, savory tannins, red fruits and spices in an articulate discussion with no single winner. A lovely Pinot.

Buy this by the 6pk for $29.99 per bottle

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