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Showing 2242–2250 of 2269 results

  • Jonata Winery 2018 Todos Red Ballard Canyon

    $39.99

    Santa Ynez Valley California
    Jeb Dunnuck 95 Rating
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    Always a good value, the 2018 Todos checks in as a kitchen sink blend of 45% Syrah, 21% Cabernet Sauvignon, 14% Petit Verdot, 9% Petite Sirah, and the rest Merlot and other miscellaneous varieties. Its inky, glass-staining purple color is followed by a beautiful bouquet of smoked black fruits, bouquet garni, peppered meat, and hints of crushed rock. It’s rich, medium to full-bodied, beautifully balanced, and just a gorgeous wine. SP27-10

  • K Vintners 2022 Syrah M.C.K. Motor City Kitty

    $38.99

    Yakima Valley Washington State
    James Suckling 98 Rating
    This is an extremely complex, smoky, terroir-driven syrah that offers crushed wild berries and plum skins layered with hints of white pepper and cured meat. Broad, mouth-filling and full-bodied, it has a mineral, peppery edge and dusty, very fine tannins. Long and persistent, showing hints of crushed herbs and ashy soil in the end. Drink or hold.

  • DeLille Cellars 2019 Chaleur Blanc

    $34.99

    Columbia Valley Washington State
    Jeb Dunnuck 94 Rating
    One of the best Bordeaux Blanc blends coming out of Washington, the 2019 Chaleur Blanc checks in as 69% Sauvignon Blanc and 31% Semillon that was barrel fermented and aged in 60% new oak. Honeyed grapefruit, white flowers, sappy, green herbs, and a kiss of minerality all define the bouquet, and this beauty is medium-bodied, with a beautifully balanced, concentrated mouthfeel and a great finish. It ranks with the top examples of this cuvée I've tasted. R21-1

  • Domaine de La Charbonnière 2015 Vacqueyras Cuvée Spéciale

    $34.99

    Southern Rhone Valley France
    Jeb Dunnuck 93 Rating
    The 2015 Vacqueyras Cuvée Spéciale is another blockbuster. Made from 100% Grenache that was 70% destemmed and aged in oak tanks, it offers terrific notes of kirsch, dried herbs, ground pepper and loads of loamy soil/sandy aromas and flavors. Medium to full-bodied, balanced and with beautiful tannin quality, drink it anytime over the coming decade. SP36-1

  • Zuccardi 2017 Malbec Concreto   

    $34.99

    Mendoza Argentina
    James Suckling 96 Rating
    This is a unique wine for Mendoza with a cool-fruit and serious slate character. Undertones of dried herbs and bark. Full body, integrated fruit and tannins. Wet earth, too. Reminds me of the reds in Spain's Galicia, but so new in Argentina. Drink now but better in 2020. SP40-3

  • St. Innocent 2018 Freedom Hill Chardonnay

    $32.99

    Willamette Valley Oregon
    James Suckling 92 Rating
    Aromas of thyme, peach and lemon curd. Medium-to full-bodied with zesty acidity and drive. Very bright. Refreshing finish. Light phenolic texture pulls it forward. Drink now.

  • Castello Banfi 2021 Cum Laude Red Blend

    $29.99

    Tuscany Italy
    Wine Spectator 95 Rating
    Tightly knit and supple, delivering black currant, blackberry, violet and graphite aromas and flavors. This harmonious red shows a well-integrated structure, with terrific energy and length. Though approachable now, this should really hit its stride in a year or two. Cabernet Sauvignon, Merlot, Sangiovese and Syrah. R42-3 regular $49.99

  • Etneide 2022 Etna Bianco

    $29.99

    Mount Etna Sicily
    Enjoyabilityfactor 93 Rating
    Straw yellow color with bright golden reflections. Hints of jasmine flowers, white-fleshed fruit like peach and sbergia (typical Sicilian variety of nectarine peach) and intense minerality (typical of the volcanic area). Each sip gives sense of freshness and youth. Fresh wine characterized by the presence of golden shades, it is produced with Carricante and Catarratto grapes. It has a delicate taste synonymous of its youth. regular $37.99

  • Sierra Cantabria 2015 Rioja Reserva

    $29.99

    Rioja Spain
    Wine Enthusiast 94 Rating
    Cellar Selection

    This dark violet colored wine has a bouquet of black currant, dark chocolate and juniper berry. A framework of opulent tannins plays host to flavors of blackberry, dark plums, bittersweet chocolate, rose petal and eucalyptus that evaporate into an enduring chocolate-scented finish. Drink through 2035. SP35-6

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