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Showing 739–747 of 1236 results
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Antica Terra 2017 Botanica Pinot Noir
$169.99Willamette Valley Oregon
Botanica is an expression of the fecundity and fertility of the flora of this place. It tends towards sappy, sanguine, with a taste of wild rose, sour cherries, and blood orange. It is tempting to define it solely by its compelling texture and lush personality, but there is a structural element that is equally striking. This balance between extraordinary concentration and pronounced tension is the essence of the wine. R45-1 -
Aubert 2017 Pinot Noir UV-SL Vineyard
$189.99Sonoma Coast California
Wine Spectator 95 Rating
Rich and expressive, featuring concentrated boysenberry, plum tart and dark cherry flavors that are flush with crunchy acidity. Minerally midpalate, with a long, plush finish that offers flinty and meaty overtones. Drink now through 2024. R6-5 SP5-2 -
Aubert 2016 Pinot Noir UV-SL Vineyard
$199.99Sonoma Coast California
Jeb Dunnuck 99 Rating
The 2016 Pinot Noir UV-SL Vineyard flirts with perfect and is another incredible effort from the Sonoma Coast. Deeply colored, with ripe cherries, underbrush, black currants, graphite, blood orange, and forest floor notes, it hits the palate with full-bodied richness, ample tannin, a big mid-palate, and a blockbuster finish. Despite being a rich, powerful wine, it shows remarkable elegance and purity, as well as a weightless, seamless texture. SP9-2 -
Aubert 2017 Pinot Noir UV Vineyard
$169.99Sonoma Coast California
Wine Advocate 95 Rating
The 2017 Pinot Noir UV Vineyard is medium ruby-purple colored with exuberant redcurrants, black cherries and black raspberries notes with hints of violets, chocolate box and rose hip tea. The palate is full-bodied with a firm frame of fine-grained tannins and amazing freshness, finishing very long and juicy. R1-1 SP5-2 -
Kosta Browne 2016 Gap’s Crown Pinot Noir
$139.99Sonoma Coast California
Jeb Dunnuck 95 Rating
The 2016 Pinot Noir Gaps Crown comes from a great, great site on the Sonoma Coast and saw 15% whole clusters and 40% new wood. It’s a deep, rich, blacker fruit-driven effort that shows more and more savory, iron, and earthy notes with time in the glass. It’s ripe and opulent on the palate, with building tannin, yet packs a wealth of fruit and texture, while still showing the more elegant, balanced style of the vintage. SP9-3 -
Emeritus 2020 Hallberg Ranch Estate Grown Pinot Noir
$49.99 – $420.00Russian River Valley California
Wine Spectator 92 Rating
This has vibrant pomegranate and mulberry notes that burst to the fore, with a fresh, unencumbered feel as hibiscus and iris accents spill in on the breezy, mineral-tinged finish.
Must be ordered.
Valid while supplies are available
Buy this one by the 12pk for $35.00 bottle -
Vincent Girardin 2019 Pouilly Fuisse
$27.99Burgundy France
A delicate and distinguished fine wine, green-gold in color. The local soil favors harmonious development of the Chardonnay aromas with notes of citrus, hazelnut, toasted almond and mineral notes. Complex and luscious. -
Kosta Browne 2015 Gap’s Crown Pinot Noir
$139.99Sonoma Coast California
Jeb Dunnuck 97 Rating
From a site that was decimated with regards to yields, the 2015 Pinot Noir Gap's Crown Vineyard comes from a very diverse site that has varying soil types and elevations. At the top, it's primarily iron, volcanic soils, with some clay, but as you move down the vineyard you find more chert (seabed soils) and clay/loam. Kosta Browne owns a full 36 acres of the site, with lots of varying clones, and this is one of the larger production cuvee. The 2015 Pinot Noir Gap’s Crown Vineyard is smoking good and just loaded with notions darker fruits, caramelized blackberries, smoked earth, and pepper. Big, rich and textured on the palate, with a smoking good texture, this is one of the larger scaled, richer wines in the lineup. R38-5 SP7-6 -
Torrin 2013 Tsundere
$89.99Paso Robles
Wine Advocate 95 Rating
Another blockbuster, the 2013 Tsundere shows the more pretty style of the vintage, but certainly doesn't pull any punches with its graphite, black fruits, scorched earth and charred meat aromas and flavors. A blend of 30% Syrah, 30% Grenache, 20% Cabernet Sauvignon and 20% Tannat aged in 70% new barrels, it has a full-bodied, pedal to the metal character on the palate as well as ripe tannin and a big mid-palate. Drink this hedonistic 2013 anytime over the coming decade or more. SP15-1
