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Wines Rated 90+

Showing 2188–2196 of 2404 results

  • M.A. Monticelli 2016 Barolo Bussia Riserva

    $69.99

    Piedmont Italy
    Jeb Dunnuck 94 Rating
    A step up, the 2016 Barolo Bussia Riserva has a fabulous nose of ripe cherries, dried rose petals, spice, white truffle, and loamy earth. It's balanced, medium-bodied, has fine tannins, flawless balance, and just a nuanced, seamless profile. SP49-11

  • Chateau Bellefont Belcier 2016 St-Emilion Grand Cru

    $69.99

    Bordeaux France
    Jeb Dunnuck 95 Rating
    The 2016 Château Bellefont-Belcier was truly brilliant on all three occasions I was able to taste it, rating 95 twice and 97 once. Coming from a 13.5-hectare vineyard on the magical Côte Pavie (it’s right next door to Larcis-Ducasse) and a blend of 65% Merlot, 20% Cabernet Franc and 15% Cabernet Sauvignon aged 20 months in 80% new oak, it offers a black fruit-driven style as well as loads of black raspberries, black cherries, graphite, leafy herbs, and hints of incense. It's powerful, full-bodied, has building sweet tannins, and the rock star purity of fruit that's the hallmark of the vintage. It’s an awesome wine to drink over the coming 20-25 years. SP51-5

  • William Fevre 2018 Chablis Vaillons Premier Cru

    $69.99

    Burgundy France
    Wine Enthusiast 94 Rating
    This wine's intriguing nose combines rich candlewax with bright lemon oil. The palate is rounded and smooth, with buffered freshness on the mid palate. It is here that the sense of chalky depth comes in, conveying a stony, austere hinterland for which 2018's generous fruit is mere window dressing. With its depth, the wine expresses the vintage beautifully. R8-2

  • Limerick Lane “1910 Block” 2014 Russian River Valley Zinfandel

    $69.99

    California
    Wine Advocate 96 Rating
    My highest score went to the 2014 Proprietary Red 1910 Block, which comes from an historic terroir planted in 1910. The plot is 4.7 acres, and while it is dominated by Zinfandel, the likes of Peloursin, Négrette, Syrah, Petite Sirah and Carignan are also found there. Those varieties are all co-fermented together for this wine, which was aged 18 months in neutral oak and 100% destemmed. Inky purple, it offers up notes of blackberry and blueberry liqueur with creosote, charcoal, earth, licorice and underbrush. It has a dense, full-bodied, opulent texture, beautiful, plush tannins, and adequate but relatively low acidity. This big, juicy, exuberant, hedonistic fruit bomb should drink well for another 7-8 years. The finished alcohol is 15.1%. R17-4

  • Kosta Browne 2019 Chardonnay One Sixteen

    $69.99

    Russian River Valley California
    Jeb Dunnuck 96 Rating
    A beautiful Chardonnay, the 2019 Chardonnay One Sixteen reveals a medium gold hue as well as a crisp, vibrant nose of honeyed lemon and orchard fruits intermixed with toasted brioche, honeysuckle, white flowers, and a touch of toasted almonds. These all carry over to the palate, where the wine is medium-bodied, has bright yet integrated acidity, and a clean, incredibly classy, lengthy finish. Give bottles a year or three and enjoy over the following decade. BX-6

  • Domaine Serene 2018 Evenstad Reserve Chardonnay

    $69.99

    Willamette Valley Oregon
    James Suckling 96 Rating
    Impressive complexity and poise from the outset with aromas of sliced peach and nectarine, as well as pear and honeydew. Some wet stones, too. The palate has impressive fluidity with intense, fleshy pears and white peaches, threaded with a savory, toasted-hazelnut edge. Drink or hold. SPA10-1

  • Domaine Charvin 2019 Chateauneuf Du Pape

    $69.99

    Southern Rhone Valley France
    Jeb Dunnuck 96 Rating
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    The 2019 Châteauneuf Du Pape from Laurent is the usual blend of 82% Grenache and the rest nearly equal parts Syrah, Mourvèdre, Vaccarèse, and Counoise that was brought up all in concrete tank. It shows the sunny, spicy, Provençal style of the vintage beautifully while still having incredible freshness in its red and black fruits as well as garrigue, ground pepper, spring flowers, and incense aromas and flavors. Gorgeous on the palate as well, this medium to full-bodied Châteauneuf du Pape is balanced and has terrific tannins, no hard edges, and a great finish. Rhône lovers need to have this beauty in their cellar, and it's going to offer pleasure for a solid two decades. R21-2

  • Chateau Phelan Segur 2019 Saint-Estephe

    $69.99

    Bordeaux France
    Jeb Dunnuck 95 Rating
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    The 2019 Château Phelan Segur from Véronique Dausse is another brilliant Saint-Estèphe in the vintage, and this estate plays in the top handful of Saint-Estèphes out there. Offering lots of darker currants, spiced plums, Iron, tobacco, and damp earth on the nose, it hits the palate with full-bodied richness, a concentrated, tannic, yet balanced mouthfeel, and a great finish. It needs to be forgotten for a good 5-7 years and will be a brilliant wine over the following two decades. Best After 2027. R29-1

  • Orin Swift Cellars 2018 Papillon

    $69.99

    Napa Valley California
    Wine Advocate 94 Rating
    Deep garnet-purple colored, the 2018 Bordeaux Blend Papillon springs from the glass with plum preserves, baked blackcurrants and black mulberries with touches of menthol, tobacco leaf and pencil lead. Full-bodied, the palate has a firm texture of ripe, grainy tannins with a lively line and a long earthy finish. SP12-1

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