Wines Rated 90+
Showing 496–504 of 2408 results
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Altesino 2018 Brunello di Montalcino
$59.99 – $330.00Tuscany Italy
James Suckling 95 Rating
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This has fantastic intensity with concentrated hazelnut, chocolate and dark berry aromas alongside dried flower and dried orange undertones. Firm and medium- to full-bodied, with powerful yet integrated tannins. Excellent structural integrity. Try in 2024.
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Herman Story Wines 2020 Bolt Cutter
$59.99 – $330.00Paso Robles California
Antonio Galloni 94 Rating
As usual with Herman Story wines, there's nothing shy about this blockbuster blend of 40% Cabernet Sauvignon, 37% Petit Verdot, 20% Syrah and 3% Malbec from several vineyards across the Central Coast, with 24 months in 84% new French oak. The 93-94 point raves will emerge as folks get to taste this, with big, plush, mouthfeel nicely balanced by the wine's density and chewy, charmingly rustic, finish. A big wine for big meat over the next decade or so. R4-2
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Isole e Olena 2018 Syrah Collezione Privata
$59.99 – $330.00Toscana IGT Tuscany Italy
Antonio Galloni Vinous 96 Rating
The 2018 Syrah Collezione Privata is a wine of extreme purity and nuance. Medium in body and beautifully focused, the 2018 bristles with energy. Blackberry, lavender, spice and espresso all build in the glass. More than anything else, I am so struck by the wine's precision. The 2018 needs a number of years to be at its most expressive. The aromatics especially need to open. And yet all the elements are there. What a wine!
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Merryvale 2018 Cabernet Sauvignon Napa Valley
$59.99 – $330.00California
Wine Spectator 93 Rating
This is textbook Napa Cabernet—ripe, forthright and well-defined, with cassis, bitter plum and blackberry fruit driving through over a racy graphite hint and lively savory notes. Reveals an alder toast accent on the finish. Rock-solid. Drink now through 2034. 3,516 cases made.
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Sinegal Estate 2018 Cabernet Sauvignon
$69.99 – $330.00Napa Valley California
Vinous 97 Rating
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The 2018 Cabernet Sauvignon turned out beautifully. Rich, sumptuous and incredibly alluring, the 2018 will drink well right out of the gate. Dark red fruit, mocha, spice and licorice are some of the notes that build in the glass. I would give it a few years in bottle, or alternatively open it in advance. Aeration and the passage of time did wonders for the 2018. It spent 20 months in barrel, 85% new.
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Ty Caton 2019 Tytanium Red Caton Vineyard Moon Mountain District
$69.99 – $330.00Sonoma County California
This sophisticated wine opens with alluring aromas of wild black cherry, anise and cocoa. Deep indigo tones lead to a soft, silky generous mouth feel accompanied by flavors of dark fruit and toasted oak. Layered, complex flavors remain lingering on the palate with an exceptionally long finish. Perfect for any occasion, this wine pairs beautifully with filet mignon or portobello mushrooms.
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Freemark Abbey 2021 Cabernet Sauvignon
$59.99 – $330.00Napa Valley California
Wine Advocate 91 Rating
Ripe, fresh and forward, with a core of black cherry and plum compote threaded with light licorice and apple wood notes. A flash of violet checks in on the finish. Drink now through 2036.
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Paul Hobbs 2022 Pinot Noir Russian River Valley
$69.99 – $330.00Sonoma California
Jeb Dunnuck 93 Rating
A ripe ruby/magenta color, the 2022 Pinot Noir Russian River Valley is effusive and floral out of the gate, with lovely notes of fresh violets, ripe black raspberries, and a hint of orange peel. It has a refined feel, with fine tannins and lovely freshness throughout, as well as a lasting, fresh, juicy finish. Drink 2024-2049. BX-5
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Venge Vineyards 2021 Silencieux Cabernet Sauvignon
$64.99 – $330.00Napa Valley California
The highest quality crop not witnessed in years. I know, I put a lot of eggs in the basket of vintage 2018. However, friends, brace yourself for some delicious, superior quality wines coming from 2021. Across the board—from Chardonnay through to Cabernet Sauvignon— we are looking at magnificent concentrations of color and flavor that forecast a stellar vintage to come.
There is something magical that happens to a vineyard when water is scarce. Cluster sets are reduced naturally, grape size shrinks the skin-to-pulp ratio, and energy is driven to protect the crop that is left. We manually thin in all vintages to balance the ratios on the vine; however, it is Mother Nature’s culling that always works wonders for producing wines of profound resilience. The only downside in this natural selection scenario is crop yield. Vintage 2021 will see significant reductions in yield from 30% to 50% less than normal years. R5-3
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Buy this by the 6pk for $55.00 per bottle
