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  • Schrader 2019 LPV Beckstoffer Las Piedras Vineyard Cabernet Sauvignon

    $399.99

    Oakville Napa Valley California
    Jeb Dunnuck 99 Rating
    Almost pure perfection in a glass, the 2019 Cabernet Sauvignon Beckstoffer Las Piedras Vineyard comes from a more rocky vineyard located on the west side of St. Helena. Black fruits, savory herbs, flowers, and crushed rock notes give way to a full-bodied, flawlessly balanced, seamless 2019. It has the ripe yet elegant style of the vintage (as well as the vineyard), ultra-fine tannins, no hard edges, and a gorgeous finish. R21-2

  • Faust 2019 The Pact Cabernet Sauvignon

    $99.99

    Napa Valley California
    The Pact 2019 lives up to Faust legend with beautiful dark blueberry and blackberry aromas over layers of crushed rock minerality, haunting forest notes and hints of violet. With the texture of velvet—luxuriously dense—the palate wraps that core of blue and back fruit with the barest edge of bright cherry spiced with star anise and savory dried tarragon. Silky tannins and generous ripe fruit linger through an endless, vibrant finish. There’s a long life ahead for this Cabernet. SP27-2

  • Ken Wright Cellars 2020 Pinot Noir Freedom Hill Vineyard

    $49.99

    Willamette Valley Oregon
    Savory, floral and spice focused. Black cherry, orange blossom, grapefruit, and anise are intertwined with tastes of savory red fruits. Concentrated and powerful finish. R25-2

  • August Briggs 2014 Cabernet Sauvignon Two Moon Vineyard

    $49.99

    Dry Creek Valley California
    The wine is deep and intense with a concentrated color has inviting aromas of cassis, anise, dark plum and a hint of earth that now comes through with time in the bottle. The taste is where this wine has blossomed into a beauty. Intoxicating flavors of currants, black cherry, green olive and bell pepper are prominent on the first swirl. The wine has mild oak and cedar aromas as well to add to the complexity. It is a pure cabernet sauvignon rich with ample weight and texture yet round with balanced tannins. You can give this wine another seven or ten years of cellaring if you can wait! SP26-1

  • Paul Hobbs 2014 Cabernet Sauvignon Beckstoffer Dr. Crane Vineyard

    $349.99

    Napa Valley California
    Wine Advocate 100 Rating
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    Produced from 100% Cabernet Sauvignon and sporting a deep garnet-purple color, the 2014 Cabernet Sauvignon Beckstoffer Dr Crane Vineyard offers up a profound and singular nose of loam, rocks and iron ore over a core of black cherries, baked black berries and preserved plums with hints of licorice, dark chocolate, cedar, sautéed herbs and beef broth. Full-bodied, rich and demonstrating great depth with a wonderfully compelling personality, it delivers a multitude of savory meat and toast layers, framed by firm, fine-grained tannins. It finishes with incredible persistence, allowing those provocative mineral nuances to shine through. 844 cases were made. R3-2 SP26-1

  • Duckhorn 2015 Cabernet Sauvignon

    $79.99

    Napa Valley California
    Wine Enthusiast 90 Rating
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    This is made from grapes grown at Three Palms Vineyard, alongside other valley floor and mountain fruit, including 10% Merlot and smaller percentages of Petit Verdot, Cabernet Franc and Malbec. Smooth, lush and robust in dark cherry and plum, it's fruit forward and full bodied, with considerable ripeness. SP25-2

  • Frias Family 2017 Cabernet Sauvignon SMD

    $89.99

    Napa Valley California
    Wine Advocate 93 Rating
    Deep garnet-purple in color, the 2017 SMD Cabernet Sauvignon Spring Mountain is redolent of crème de cassis, dried mulberries, fruitcake and fragrant earth, with hints of fallen leaves, tobacco leaf, earth, spice box and chocolate box. Medium to full-bodied, the palate is chock-full of spicy black fruit preserves with a firm, grainy texture and plenty of freshness, finishing long and layered. Only 547 cases were made. SP25-1

  • Inglenook 2016 Cabernet Sauvignon

    $69.99

    Napa Valley California
    Jeb Dunnuck 94 Rating
    The base cuvée is the 2016 Cabernet Sauvignon, which is 82% Cabernet Sauvignon, 7% Cabernet Franc, 6% Merlot, 4% Petit Verdot, and 1% Malbec sourced all from Rutherford. It has a classic, Saint Julien-like bouquet of crème de cassis, tobacco lead, damp earth, and spice that gives way to a full-bodied, concentrated, textured Cabernet that hits all the right marks. The top Rubicon release has a touch more elegant and precision, but this isn't far off. Drink this stunner any time over the coming 20 years or more. SPCAB1-8

  • Lail Vineyards 2016 J. Daniel Cuvee Cabernet Sauvignon

    $278.99

    Napa Valley California
    Wine Advocate 100 Rating
    One-hundred percent Cabernet Sauvignon aged 20 months in 75% new French oak, the 2016 J Daniel Cuvee is deep garnet-purple in color and offers up exuberant notes of crème de cassis, chocolate-covered cherries, wild blueberries, violets and unsmoked cigars with touches of garrigue, fragrant earth, powdered cinnamon, black olives and tree bark. Medium to full-bodied, the palate is built like a brick house, with a solid frame of firm, grainy tannins and seamless freshness supporting the taut, muscular fruit, finishing long and minerally. 950 cases produced. R2-2 SP25-2

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